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RecipesWe like the recipes on the American
Lamb Council's "Lamb Chef" site at: Links to Other Resources
For information about the virtues
of meat raised on grass, try Eat Wild's site at: What's CLA? It's conjugated
linoleic acid, and the ACSH (the American Council on Science and
Health) has an article about it, and how it benefits your health, at: Questions?If you want to know more about our natural, heart-healthy meat, if you'd like to share your recipes or natural farming knowledge with us, or if you want to send us feedback, please e-mail us at linda@rivendelfarm.com.
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